Malayan Butterfly

The fragrant profile of our national flower “The Hibiscus” infused in mousse, complimented by a citrusy lemon sponge with fresh berriolette fruit confit that sits on top of a nutty pistachio crust

Ingredients:

• Hibiscus Mousse.
• Hibiscus Mixed Berries Confit
• Lemon Citron Sponge
• Pistachio Crust

* Attention: This product contains nuts

Size: 7 inches

Weight: 800g

Serving: 6-8